The Kitchen Inc.
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Licensed:

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Certifications:

  • ServSafe - “Successfully completed the standards set forth by the National Restaurant Association Educational Foundation for the ServSafe Food Protection Manager Certification Examination, which is accredited by the American National Standards Institute (ANSI) – Conference for Food Protection (CFP).”
  • Michigan Foodservice Sanitation Management Certification Program
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Memberships:

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Awards:

  • CCFMA Food Display Competition:
    • Best Breakfast Sandwich Award
    • Best Novelty Sandwich Award
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